The Best Keto Cloud Bread Recipe

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Sticking to a low-carb diet doesn’t need to be hard, even if you need bread in your daily meals; using a few simple ingredients, you can replace regular bread with this great keto bread recipe! While there are plenty of alternatives you can choose from, such as low-carb bread, coconut flour bread, and almond flour bread, this recipe is friendly for novice bakers! In this article, we share the best keto cloud bread recipe perfect for anyone on a keto diet or low carb diet!

Table of Contents

Why Try Keto Cloud Bread?

When you need a filling yet low-carb substitute for bread, keto recipes like this cloud bread. Unlike other low-carb flours that still come with carbohydrates — most bread recipes will contain 2-3 net carbs in each slice of bread — this recipe has less than 1 gram of carbs per slice. Plus, this easy recipe won’t take longer than 15 minutes to make, and only uses 4 different ingredients; simply whip your batter, bake, and cool it.

Fluffy Cloud Bread Recipe

Also known as oopsie rolls, this 4-ingredient cloud bread recipe is simple and easy to make; it’s so straightforward, you can’t go wrong!

Ingredients

3 oz softened cream cheese
3 large eggs
1 pinch cream of tartar
1 dash salt

Instructions

Preheat your oven to 300°F and line your loaf pan with pieces of parchment paper.
Separate your eggs whites from the yolks; place the former in a large bowl and in a separate bowl, place your yolks.
Add salt and cream cheese to the egg yolks and blend using a stand mixer or an electric hand mixer.
Sprinkle some cream of tartar on your egg whites if you want then whip it up with a clean mixer on high speed for around 5 minutes until you see stiff peaks.
Using a spatula, gradually fold your egg yolk mixture into your egg white mixture; try not to break down your egg whites since this will only result in cloud bread rounds.
Spoon 6 heaping mounds of this mixture into your prepared baking sheets. If you’re looking for taller rolls, leave them as they are but if you want denser rolls, slightly flatten each mound.
Bake your cloud bread at 300°F for 25 to 30 minutes. Try not to overbake your cloud bread or the rolls can end up getting crumbly.
Allow your bread to cool in your baking pan for about 3 to 5 minutes then transfer them to a cooling rack to let them cool completely.

Cloud Bread Recipe Tips

Make sure that your cloud bread has completely cooled before munching on it; this will ensure the best results.
To keep them soft, make sure to store them inside a big zipper bag or an airtight container. Putting them inside the freezer or refrigerator can keep them fresher for longer.

Storing and Freezing Keto Cloud Bread

Depending on how soon you want to eat your rolls, you can store your cloud bread in the refrigerator or at room temperature.

Refrigerator

If you need to keep them inside the refrigerator, allow your bread to cool and dry at room temperature first for at least one day. Next, place them inside a bag or container that isn’t completely sealed. It’s also a good idea to place wax paper in between the rolls to stop them from sticking to each other.

Freezer

You can also freeze your cloud bread to keep it fresh longer; when you’re ready to eat them, just let it thaw at room temperature.

Keep Times

If you plan to eat it within the next few days, your cloud bread can be stored at room temperature. When kept inside the refrigerator, this cloud bread recipe will be able to stay fresh for as long as a whole week. But if you need your cloud bread to last longer, freezing it will give you the longest storage option.

FAQs

If this is your first time baking, you may have a few questions about baking this substitute for traditional bread.

What Does it Taste Like?

Provided that you don’t deflate your egg whites too much, your cloud bread should be light and fluffy with a neutral taste. But because eggs are the main ingredient for this recipe, cloud bread does tend to come with an eggy taste. Most people don’t mind it since the cream cheese balances out the taste.

If you’re looking to add more flavor, you can also fold in some of your favorite spices or herbs; you can also sprinkle them over your dough before baking. Onion powder and garlic powder are popular additions, while nutritional yeast or active dry yeast provide a flavor that’s closer to bread. Others have suggested adding cinnamon or low-carb sweeteners to get a sweet treat but feel free to play around with new flavors!

Where Did Cloud Bread Come From?

The recipe for egg bread like this one has actually been around for a few decades; the original recipe for oopsie bread was known as the Basic Diet Revolution Rolls recipe included in the Dr. Atkins Diet Revolution book from 1972. However, when Jamie Butler from the Lighter Side Show used cream cheese instead of cottage cheese, she called the mistake Oopsie bread.

How Do I Make Thicker Rolls?

If you want to achieve the best consistency for your bread, you’ll need to fold your yolk mixture into your egg whites very gently. Doing this won’t break down your egg whites too quickly and produce the best bread texture. To achieve taller bread, try scooping your batter into taller mounds into your baking pan.

But if you’re looking for much thicker bread, you can modify this recipe by adding almond flour by reducing the amount of cream cheese to 2.5 oz and mixing in ¼ cup of almond flour into your egg yolks. Keep in mind that this will add carbs to your cloud bread recipe but it will provide more texture. This can be a great addition if you’re looking to use your bread as buns for a keto hamburger.

What Kind of Toppings Can I Use?

When you want a treat for breakfast, add some keto-friendly peanut butter or raspberry chia jam. For lunch, you can add some mozzarella cheese and keto pizza sauce for a quick low-carb pizza! Because it comes with barely any carbs, your possibilities are endless.

Conclusion

Without a doubt, this is the best cloud bread recipe you’ll find anywhere and if you make a total of 6 rolls, each one will come with no more than 0.6 net carbs, making them the perfect choice for your diet! Using this great recipe means you never have to go to the grocery store for bread again — you can use them as part of a whole meal or you can snack on them as much as you want. Either way, oopsie cloud bread has been a popular addition to the low-carb community since their introduction and you can be sure that they won’t disappoint.

Sources

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