The sorrel is used for a wide range of leafy herbs. Sorrel is used as both a vegetable and herb. The sorrel is a perennial plant that belongs to the Polygonaceae family of plants. Few other herbs like rhubarb and buckwheat also come in the botanical family. This herb is also known by few other names, which include narrow-leaved dock and spinach dock. This plant is extremely common in grassland habitats.
Sorrel comes in four different varieties. Their names are Jamaican sorrel, French sorrel, red-veined sorrel, and sheep’s sorrel. All of these types differ slightly in looks and flavors. They are different because of the difference in the region. It has been part of the human kitchen since the older times. Sorrel is widely used for culinary reasons for a long time now. Besides, it also has few major health benefits, which make this herb even more desirable.
What does Sorrel Look Like?
Sorrel has a little different look than the other types of herbs, such as mint, parsley, and basil. The leaves of this plant are long and have an arrow shape. Their color is bright and emerald-hued. The plant itself has a height of around 60 cm. The leaves on the lower stem are normally 7 cm to 15 cm in length. The leaves also have long petioles. The leaves on the upper stem are sessile. They easily become crimson. The plant is also filled with numerous flowers. The flowers have reddish-green color. While in early summer, when the flowers bloom, the color converts to purple.
Where does Sorrel Come From?
This mixture of vegetables and herbs comes from Rome, Egypt, and Greece. The ancient people of these regions used it. While the modern sorrel herb was originated from the Mediterranean region. And today, this herb is grown in different parts of the world, while the prominent regions are North America, the Caribbean, Europe, and central Asia. While in other regions like Australia and New Zealand, sorrel is still in its introductory stage. Moreover, its botanical existence comes from the Polygonaceae family of plants. This family also includes few renowned herbs like buckwheat and rhubarb.
How is Sorrel Made?
For planting sorrel plants, you must look for a partially shady or sunny spot. The soil should be moisture-retentive and highly fertile. Then, you can either grow it through seeds or root cutting. Both options work well with this plant. If you want to use fresh leaves, then you can cut them when needed from time to time. But some people also use dried leaves. For that, you should wash the leaves and put them until they dry well.
What Does Sorrel Taste Like?
Sorrel has a unique taste. It has tard-like and has a very bright flavor. Some people also argue that this herb tastes like lemon because of its sour flavor. One type of sorrel herb gives a combined flavor of grassiness and lemony flavor.
How is Sorrel Used in Cooking?
You can use sorrel as both a vegetable and herb in cooking. While using it as a herb has the same method as parsley, mint, and basil. Just chop the leaves and use them as a dressing and marinades in your cuisines. While as a vegetable, you can cook the leaves like spinach and other green vegetables.
What Types of Cuisines Use Sorrel?
Sorrel is used in different cuisines due to its aroma and great taste. Adding sorrel in potatoes, whole grains, and eggs, etc., gives them a great flavor. It also does well with seafood, including mackerel and salmon, etc. Besides, sorrel soup, green sauce, pesto, etc., made of sorrel, are also very common in some regions.
What is a Sorrel Substitute?
Sorrel is a rare ingredient. But you can still substitute it with few ingredients like arugula, spinach, mustard greens, and rhubarb. You can also squeeze some lemon juice into your dishes as an alternative for sorrel. These ingredients will not provide the exact taste of sorrel, but they will substitute it greatly.
Where to Buy Sorrel?
Do you want to buy sorrel? If yes, then we have few good options for you. We have listed few best sorrel products for you in the following paragraphs. These products have excellent quality, taste, and aroma. They will add more flavor to your cuisines. These products are provided below.
- Premium Sorrel (5 pack) Hibiscus Herbal Tea Whole Petal 5 x 3 Oz – Dried Raw Natural – Non-GMO – Vegan – USFDA Certified – Makes A Refreshing Iced Tea Or Hot Tea
- Angel Brand Dried Sorrel 4.5 oz (2 Pack)
- Sorrel Hibiscus Flowers (2 x 3Oz.) Herbal Tea Whole Petal 6 Oz – 100% Natural Dried Raw – Non-GMO – Vegan – USFDA Inspected – Makes Refreshing Iced Tea Or Hot Tea