Chicken breasts covered in bread, layered with creamy parmesan cheese and bits of ham sprinkled around, that’s chicken parmesan for you. Originating in Italy, this dish tastes better a day after it’s cooked.
Read on to know different methods of reheating chicken parmesan for that heavenly, cheesy pan full of chicken.
Best Way to Reheat Chicken Parmesan
The best way to reheat chicken parmesan is to put it in a broad tray, something similar that you’d use for lasagnas. It saves you the hassle of checking for even heating and storage. You can put it in the freezer for day 3 as well.
The oven is probably the best method to reheat chicken parmesan as this dish isn’t suited for quick heating. You need to let the bread, tomato sauce, cheese and chicken heat slowly.
However, the oven is not available at all times. To know the steps and other methods in detail, read along.
Can You Reheat Chicken Parmesan in an Oven?
Yes. As mentioned above, the oven method is best suited for reheating leftover chicken parmesan. Preheat the oven to 350° F and ensure that the chicken parmesan is at room temperature. Use a lasagna tray or any broad oven-safe utensil, place the breaded delight on it and let it bake in the oven for 10 minutes.
The preheated oven gives the chicken parmesan the perfect atmosphere to warm up without being overcooked. You may add some water to the dish to keep it moist.
Can You Reheat Chicken Parmesan in a Microwave?
The microwave might not be able to heat all the ingredients equally, but if you don’t have time, you need to make do with the imperfections. Put the chicken parmesan in a microwave-safe container, suitably a glass container and set the timer for 7 minutes.
The most prominent problem of this method is the quick heating a microwave provides. There’s a possibility of the parmesan cheese heating way before the other ingredients. This would either force you to eat the other ingredients cold or lose out on the creamy texture of parmesan. Keep a check on this factor; otherwise, you’re good to go!
Can You Reheat Chicken Parmesan on the Stove?
The stove can be your second best option after the oven. To be extra safe, you may use a thick-bottomed skillet to keep the chicken parmesan’s base from burning.
Use a pan, pour some tablespoons of water and put the chicken parmesan on it. Cover the pan with a lid and keep the heat low. Mix at 2-minute intervals (if required). The low heat will slowly heat all ingredients properly, and the added water will maintain a moist, gooey texture of the cheese and tenderness of the chicken.
Can You Reheat Chicken Parmesan on a Grill?
You shouldn’t be using the grill for reheating the chicken parmesan. You might try the indirect heating method wherein you wrap the dish in aluminum foil and place it at the side away from direct fire. However, there’s no chance that the whole dish would get warmed up properly.
Can You Reheat Chicken Parmesan in a Toaster Oven?
Of course, you can reheat the chicken parmesan in a toaster oven. However, the bread might become soggy, and cheese might dry up a little. Preheat the toaster oven at 350°F and line a glass tray with the baking sheet. Place the chicken parmesan on it and keep some water in a cup at the corner of the oven rack.
The added water will keep the inside atmosphere moist, reducing the chances of the dish drying out. Set the time to 10 minutes and use a food thermometer to check for the internal temperature that has to be 15%. After dealing with all the technicalities related to food reheating, you may enjoy your chicken parmesan easily.
Can You Reheat Chicken Parmesan in an Air Fryer?
The air frying method is not suited for a dish as delicate as chicken parmesan. As mentioned before as well, chicken parmesan requires patience and a low heating temperature. The air fryer might heat it in such a way that you won’t be able to enjoy the creaminess of the dish.
Therefore, steer clear from fast reheating processes and give the chicken parmesan time to heat slowly with the methods mentioned above.
How to Reheat Chicken Parmesan Without Overcooking?
To avoid overcooking the chicken parmesan, maintain a low temperature and do not let it stay over the heat for more than an average of 10 minutes. If you follow the above-mentioned steps properly, you won’t have to worry much.
How Long to Reheat Chicken Parmesan?
All the heating duration details have been mentioned above. However, the average reheating time should be 8-10 minutes at a low heating temperature.
What Temperature is Needed to Safely Reheat Chicken Parmesan?
The perfect temperature to evenly reheat chicken parmesan is 350° F and internal temperature of 165° F. The cheesy texture is difficult to maintain during the reheating process, but practice makes perfect. Follow the steps mentioned above, and you’ll be able to maintain the freshness of the taste of chicken parmesan.