How Long Can Uncooked Bacon Sit Out

How Long Can Uncooked Bacon Sit Out?

This post contains affiliate links, and I will be compensated if you make a purchase after clicking on my links, at no cost to you.

Bacon refers to the salt-cure meat obtained from pig belly. It is considered unsafe to eat this popular meat item raw as food poisoning is increased. Rather than that, it would help if you cooked it thoroughly; however, you should never overcook it.

This article will mention all about the uncooked bacon that you have just bought. If you’re also a bacon lover, do not forget to give 5 best bacon cookers and 5 best microwave bacon cookers a read. Like the meat of any other animal, bacon does not sit out for longer than usual. Therefore, there are some important details for you to get a hold on. Let’s then continue to read along with us.

How Long Can Uncooked Bacon Sit Out?

Raw bacon is usually vacuum sealed and comes with a best-before date or use-by date. So that mentioned date is a very good approximate for how long it will sit out.

Though the preservation techniques will enable you to elevate the shelf life of your raw bacon, however, if you open its pack, that uncooked or raw bacon may retain its quality only for around one week. Or it will be even less if it has been opened after the date mentioned on the label. If you can store it in optimum conditions, you can also eat it as bacon grease.

What Happens if Uncooked Bacon Sits Out Too Long?

Suppose you have allowed your uncooked bacon to sit out for too long and then wonder what has happened with it in a while.

From a general point of view, the uncooked bacon should not be allowed to sit out for more than two hours at room temperature conditions. That is because pathogenic bacteria like Salmonella and Staphylococcus show the capability of multiplying at room temperature. 

What Should You Do If Uncooked Bacon Is Left Out Too Long?

So now, when your stock of uncooked bacon is left out for too long, you must be wondering what to do next to that. No need to bother! Let’s get to know that right below.

So, if uncooked bacon at your home has been sitting out for more than two hours, the best approach is to toss it in the trash right away. Believe it! It may seem painful to you, but it will save you from developing any food-borne illnesses.

To help your raw bacon reach a maximum shelf life, consider refrigerating or freezing it. Later you may defrost it and use it the way you like.

How Long Can Uncooked Bacon Be In The Car For?

The general culinary school rule of food safety for raw meat suggests that your meat items should not sit out for more than four hours. It is most probably a good rule of thumb for your raw bacon. The same goes for your uncooked bacon, which has been left out in the car. Always be extra careful with raw pork products because of an illness known as trichinosis.

Does Uncooked Bacon Go Bad If Not Refrigerated?

Yes, your favorite uncooked or raw bacon at room temperature is always at risk of getting subjected to spoilage, which may compromise your health and hygiene. It will retain its quality for a very short period. So, store and preserve it well as if you neglect it, all you will have to do is regret and discard it by the time it spoils.

Do Uncooked Bacon Go Bad If You Lose Power?

As per the recommendations of the USDA, your refrigerator can keep your food safe for up to 4 hours in case of a power outage. The same goes for your uncooked bacon. If you face any difficulty, such as a power outage, keep your refrigerator door closed as much as possible for you.

It goes bad after 4 hours and usually remains safe to consume before the abovementioned duration. Remember! Do not try to taste if you’re dealing with cooked bacon; rather, use the time duration thing to clear up your confusion.

What Temperature Is Safe For Uncooked Bacon?

The final thing we would like to include in this informative piece of writing is the safe temperature for your raw or uncooked bacon. Right after buying raw bacon from any of your nearest supermarkets, take it home immediately and keep it inside the refrigerator at 40 degrees Fahrenheit or below. You may eat refrigerated bacon within seven days. However, freezing it and providing it with 0 degrees Fahrenheit is also fine for its preservation.

Sources: