How Long Can Cream Cheese Sit Out

How Long Can Cream Cheese Sit Out?

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In certain countries like the United States and Canada, cream cheese is a name given to cheese which has 55 percent moisture content and contains one-third of milk fat. It is unripen, smooth and soft cheese made from either just milk or from a mixture of cream and milk. 

Cream cheese is white in color having a rich but mild taste and is similar to cottage cheese. You can use cream cheese in baking cheesecakes as well as in sandwiches as a filling. You can use cream cheese to your heart’s content without having to worry about its spoilage, if you keep in mind the key steps mentioned in the article below.

How Long Can Cream Cheese Sit Out?

Dairy products such as milk, cream and cream cheese cannot sit out for a long period where the climate is normally hot and humid. The dairy products are best suited to keep at a lower temperature to maintain their nutrition, taste and texture.

Cream cheese can sit out for at the maximum two hours at normal room temperature, this time duration is estimated by food safety experts of the United States. Although other experts suggested a limit of 4 hours for allowing the cream cheese to sit out at room temperature.

What Happens if Cream Cheese Sits Out Too Long?

Cream cheese made of fresh dairy is prone to spoil quicker when left on the counter for too long, hence it is recommended to keep fresh cream cheese inside the refrigerator. However, there are cases when cream cheese is left out at the counter. 

Experts have limited the time for cream cheese to sit out for two to four hours. Beyond this time if cream cheese is left out for too long, the bacterial growth begins on the surface of cream cheese and it does not remain safe to consume.

What Should You Do If Cream Cheese Is Left Out Too Long? 

The taste and freshness of dairy products depends greatly on how well you store them. Cream cheese needs to be taken care of the same way as milk and cream. If the cream cheese in your house is exposed to a temperature higher than 40 degrees Fahrenheit for more than 4 hours, it is unsafe to eat and should be discarded. 

Make sure not to taste the cream cheese to check if it’s still edible. The bacteria grow rapidly over cream cheese exposed to environmental humidity and temperature, especially in summers. You will need to say goodbye to cream cheese that has sat out too long.

How Long Can Cream Cheese Be In The Car For? 

When you are busy running errands, there might be some cream cheese you left in your car after buying. If the temperature of your car is below 40 degrees Fahrenheit, it is safe to assume that cream cheese will stay good for 3 to 4 hours.

However, you can still not leave cream cheese in the car for an extended time, 2 hours is the maximum it can stay in your car at normal temperature. Therefore, you might have to buy cream cheese at the end of your trip to keep it safe.

Does Cream Cheese Go Bad If Not Refrigerated? 

Cream cheese most certainly does go bad if not refrigerated. The bacteria which spoil the cream cheese is tasteless nor does it contain any odor or visibly change the appearance of the contaminated cream cheese. Hence, the cream cheese left out for more than 4 hours must not be consumed.  

Does Cream Cheese Go Bad If You Lose Power? 

The temperature of your fridge at the time of power outage is important to keep in consideration to tell how long the products in your fridge will remain safe after the power loss. Long power outages such as five to six hours can pose a serious threat to the dairy products preserved in your refrigerator. 

Cream cheese can go bad quickly if the power is out for more than four hours. You can extend the shelf life of cream cheese for the time being, by transferring it to the freezer which has a lower temperature as compared to refrigerators during power outages. 

What Temperature Is Safe For Cream Cheese?

The ideal temperature to keep cream cheese fresh is 40 or below 40 degrees Fahrenheit. Keep the cream cheese refrigerated at all times. Leftover cream cheese should also be kept in the refrigerator for a prolonged shelf life.