How Long Can Cake Sit Out

How Long Can Cake Sit Out?

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When you read the word CAKE, all that comes to your mind is the creamy, sweet and heavenly taste that calls you to eat it right away. You get a mouthful of happiness and joy when you take a bite. One of the reasons people love cakes is the diversity and variety of their flavors. You can’t say NO to it! Who can be so cruel as to say a no to a cake?

You bought a cake for your friend’s birthday party, and now you are a bit worried about how long you can cake sit out? OR what happens if the cake sits out too long? Don’t you worry about that? We have the answers to all your queries. Let’s get started then!

How Long Can Cake Sit Out?

Well, it all depends on whether you have frosted or unfrosted cake. If you have a frosted uncut cake, it is fine to keep it at room temperature for about five days. If you had some leftover cut cake, keep it in the cake keeper.

It will be fine to keep for four to six days at room temperature. In the case of the unfrosted cake, it can last for about a month if kept in the freezer. It is good to use one of the best freezer containers to store the cake in the freezer.

What Happens if Cake Sits Out Too Long?

You cannot say how long a cake can sit out because different cakes are made up of different materials. However, it is preferable and recommended not to keep the cake out for too long because that cake dries out and you cannot eat it.

The cake that contains eggs, milk, and buttermilk is more at risk of going bad than the other cakes. It is because such ingredients get bad quickly at normal room temperature. Similarly, if an unfrosted cake is kept out for too long, it dries out and does not taste good when consumed. It is preferred to use undercounter refrigerators to keep the cakes good for long.

What Should You Do If Cake Is Left Out Too Long?

For an unfrosted cake that has dried out because of sitting out for too long, it is recommended to heat it in the microwave for 30 secs to retain its moisture back. You can have a look at the best microwave under $100 to get one if you do not have one. However, make sure that you do not overheat or further dry out. In the case of frosted cakes that have been left out for too long, you need to check if it has gone bad before consuming them.

To check the cake, you can either smell it or taste it. If it gives a funky smell or tastes sour, do not consume it as you might compromise your health. It is recommended to consume the cake early and not leave it out for too long.  

How Long Can Cake Be In The Car For?

If you are driving with a cake, you must ensure that you do not keep it in a heated environment for too long. The frosted cake leaves water in heat if kept for 5 – 6 hours, and it is not good to consume.

For an unfrosted cake, you can keep it in a cake for a day, but it is recommended to store it at less temperature in a good storage container.

Does Cake Go Bad If Not Refrigerated?

The unfrosted cake does not need to be refrigerated, and it can stay good for 1 – 2 days. However, after 2 days, it is important to refrigerate it or dry it out. On the other hand, in the case of frosted cream cake, a refrigerator is the only place to store it.

The cream contains moisture, and it goes bad at higher temperatures promptly. Unrefrigerated cakes can go bad quite early than refrigerated cakes.

Do Cake Go Bad If You Lose Power?

Yes, the cakes can go bad if you lose power. However, whether frosted or unfrosted, the cakes can stay good for a day if the power is lost.

After a day, the frosted cake will start sour, and it will not be good to consume it. Similarly, the unfrosted cake can stay good for 2 days and start drying out after that.

What Temperature Is Safe for Cake?

Different cakes have different temperatures at which they stay safe. For instance, the frosted cake needs to be stored at normal refrigerated temperature, and it is not good to store it at room temperature for too long.

Similarly, for the unfrosted cakes, room temperature is good. However, it is better to keep it in an airtight container to retain its moisture.

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