The scientific name of wild celery is Apium graveolens. It is the marsh plant found in the family Apiaceae. The stalks, leaves, and hypocotyl are used to eat and used in cooking. If there is a good location or cultivator, it provides us good quality of leaves.
Its celery seeds are used as a spice, and its oil is used in herbal medicine. Celery is also used worldwide for many purposes, like in soups to enhance its flavor or used as stews and as herbs. Wild celery shows an impact on our health as they reduce blood pressure. Helps in stimulating the uterus, and it’s very useful in hysteria.
How to Store Wild Celery
Usually, you want to store your fruit, vegetable, or any other food product to use in another season. So, if you want to store your wild celery for a long period, store them in proper conditions. We are going to tell some of the storage methods as described below.
Wrapping the Celery
If you want to retain your celery crisp, you can store it in aluminum foil. For this purpose, first of all, place celery in the slightly damp paper towel, then put it on foil. If you want to retain its taste good for weeks, you should wrap it tightly.
Refrigerating the Celery
After wrapping them, put them in the refrigerator. It releases ethylene hormone, which makes them fresh and healthy. So, you can use it for many weeks.
Don does not use plastic bags for the refrigerating procedure. Because plastic bags become a barrier for releasing gas, and then gas does not get out. So, keep them in the vegetable drawer without a plastic bag.
Freeze the Celery
Freezing does not make celery fresh, but it keeps to prevent them from spoiling. To freeze it, first of all, wash it properly to remove any dirt. Next, remove them from the storage packet. Then cut it into pieces and remove the leaves. Then put them in a cookie sheet and finally into the freezer.
In Water Bowl
Take a large glass bowl and a sealed plastic container. You will need a plastic wrap to seal it. Fill a bowl with water. Add fresh water to a container. Place celery in a container, then seal it with a lid or with plastic wrap. Keep one thing in your mind change the water every day; it will keep your celery fresh.
Can You Freeze Wild Celery
Yes, you can easily freeze your wild celery. Here we are going to tell some methods of freezing. First of all, if you want to keep your celery without attaching it, spread them on a baking sheet.
Freeze your celery for an hour. After that, transfer to an airtight bag. Remove much of the air as possible. You do not need to blanch your plant for freezing. But sometimes, it’s necessary to blanch first before freezing so that they do not attach. For longer storage, you should use this method.
How Long Does Wild Celery Last
Due to the equal amount of soluble and insoluble fiber, your celery becomes spoil easily. It can go bad due to several circumstances, i.e., if you do not store it properly if you buy old celery and yellowish celery, it becomes spoil soon.
At optimum temperature, it will remain healthy for seven days. If you cut the stalks and place them in ice water, then into the fridge, it will remain for three days. Green wild celery will last up to two weeks if you store it in aluminum foil; its life increases day by day. Frozen celery can last up to six to eight months.
Defrost celery remains fresh for few days; it can remain up to two to three days. If you do not cut stalks of celery, then it will last for more days. By adopting these methods, you can easily store your celery for a certain period.
How To Tell If Wild Celery Is Bad
If you do not adopt the factors discussed above, your celery becomes bad and spoil. So now we are going to tell you some important factors that will help you identify the healthy celery or the spoiled one.
- Color: The main thing that to be noted in all food materials is their color. The fresh celery has a lush green color with white stems. If you notice that its color getting changed into yellow and black spots start appearing, then it is the sign of rotten wild celery.
- Texture: It has firm and crisp stems. You can easily touch the leaves to feel their texture. If its stem becomes soft, then it means it needs to be replaced. You can also feel its texture by cutting the stem; if it became rubber like it means it’s rotten. Get rid of it and do not eat.