Sea salt is a type of salt found around the oceans. It is also known as bay salt, solar salt, or, you can simply say it salt. Most of the people use sea salt like the common salt in their kitchen. It has several health benefits because it is a good source of minerals which is good for regulating blood pressure, good skin health, and body digestion.
Sea salt is a good alternative to the common salt as it gives tremendous flavor to the food. Although it does not go bad, but you must store it properly to prevent any spoilage. In the following article, we will discuss different facts about storing the sea salt properly so keep reading for more information.
How to Store Sea salt?
If you want to store the sea salt for the longer time to increase its shelf life, the following article will be your best guide. Therefore, you should follow the procedure and precautions that have been explained in the article.
There are different ways to store sea salt, and each of them will help you increase its shelf life and some of them have been explained here.
In the pantry
When you store sea salt properly, it gives your food more flavor. The best way of storing the salt is at the proper temperature which is the common method for storing any kind of salts. So, you can simply store the sea salt in the pantry to use it at the longer term. However, ensure that you have followed the steps which are given below.
- Place the sea salt in a dark and cooler area.
- Put it in an airtight jar or container.
- Avoid placing near the heat.
In dark place
Storing sea salt in the darker area maintains its texture and color. Normally, the storage life of sea salt is quite long, but its lifetime can decrease if you did not store it properly. Direct exposure to the light changes its color but it is still safe to use. So, make sure when you buy sea salt, check the best before date and put it on the darker area to make it last for longer.
Away from the sunlight
Avoid placing the sea salt away from the sunlight or any heat source. The heat of sunlight destroys the salt minerals, and it can be dangerous for your health. Therefore, make sure that the sea salt is placed in a dark and cooler area with an airtight jar.
Can you freeze Sea salt?
Sea salts need to be in the cooling area to exist for a longer time, but you can only put the sea salt in the absolute temperature or in dark area. Putting the sea salt in the freezer is not recommended. The reason is that, the salt is the compound that cannot be frozen because of its chemical characteristics. It is mostly used to defrost ice and frozen things. Therefore, putting the sea salt in freezer is nothing but an act of foolishness.
How long does Sea salt last?
As mentioned, sea salt has a very long life and you can enjoy it in your dishes and get the healthy benefits of its minerals for years. There have been no cases of using ruined sea salt as people usually consume it all before it can even go bad.
However, it would be good to add just as a fun fact that sea salt that has been stored properly at suitable temperature can last for indefinite time and it never goes bad. Therefore, you do not have to worry about the sea salt at all and keep using it without any fear. However, it is recommended to still follow the best before date to avoid any troubles.
How to tell if sea salt goes bad?
It is best to use all foods before the expiry date is near, and make sure that when you buy any food, always check the manufacturing and due date that can be seen on packaging. Normally sea salt has a forever shelf life which means that it can never go bad. However, if you see any of the following symptoms, your sea salt is not healthy to be used. If you see it its means the sea salt is going too bad and affects your health.
- Normally, the sea salt does not have any odor and it can only give out awful smell if there some unnecessary reactions going on due to exposure to some other substance. In this case, you should not consume the sea salt.
- If you find any dead bugs in the sea salt, you should definitely discard the batch.
- Salt should always remain dry. When it gives a moist texture, it means that has either reacted with a substance of has been exposed to water. You should waste the sea salt in this case.
Sources
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