Quandong is a fruit that is found a lot in Australia and the areas near it. The outermost covering of the Quandong fruit is just like the pomegranates. It is red but the inner part of the quandong is not like the pomegranates, and it is quite different. Like other fruits, quandong also has a limited shelf life.
Everything in the universe dies at a stage. Fruits, vegetables, and other things of them have a limited lifespan. Quandong is one of the fruits that can go bad very quickly if you do not store them in their suitable environment. If you are looking to get some knowledge regarding the storage, lifespan, and spoilage of quandong, then you are at the right place.
How to Store Quandong?
Have you ever used pomegranates? If yes, then there will be no complications for you to store quandong. The qualities and the lifespan of pomegranates and quandong fruit is the same. If you love the taste of quandong, then you would love to buy it in large amounts so that you can eat it for a long time.
But along with it, you will have to take care of the fruit so that it cannot go bad very quickly. If you have bought some quandongs and you are unable to store them properly, have a look at the following storage conditions for quandong.
Keep it away from sunlight.
People use to store the fruits on the countertop or in the pantry when they buy them in small amounts. Sometimes they even place them in the places where the sunlight is directly coming, and the temperature is high. Some food products can stay fresh in the temperature, but sometimes they get affected by too high temperature. Avoid placing the quandong under the sunlight because it can affect its quality and freshness.
Store in a cool and dark place
If you store the quandongs neat heat sources, then it will not last for a long time. But if you will store it in a cool and dark place, it will hopefully stay fresh for some time. The best place to store the quandong if they are small is the pantry or the countertop. At room temperature, the quandongs will be able to stay fresh for almost a week.
Store in the fridge
To extend the shelf life of many fruits, the best option for their storage is the fridge. The calm and cool environment of the fridge is the best place for their storage. There is no need to take special precautions while storing the quandongs in the fridge. You don’t have to wrap them in plastic wrap or airtight containers. Quandong as a whole can stay fresh for many months in the fridge.
Can You Freeze Quandong?
Many of the fruits with a small shelf life end up living a long life in the freezer. But there are some fruits that you cannot store in the freezer for a long time. They are sensitive to the cold environment, and they will lose their quality and freshness in the freezer.
Quandong is one of the fruits that you cannot freeze. It is because it does not freeze well, and the freezer will affect the quandong’s quality and texture. So, it is better to store the quandong in the refrigerator for a long time. If you store the quandong in the freezer, then it will not last for a long time, and it will eventually go bad.
How Long Does Quandong Last?
The shelf life of quandong is similar to the shelf life of pomegranates. Both of them have a limited shelf life, and then after that, they will spoil. In most cases, the shelf life of a fruit or any food product also depends on how you store that product. If you store it in a suitable environment, it will last for a long time, but it will go bad quickly if you store it in an unsuitable environment.
At room temperature, the quandong can keep its freshness for at least a week. After that, it will go bad quickly. But if you will store the quandong in the refrigerator, you may notice an increase in its shelf life. It will be able to last for at least three months in the refrigerator.
How to Tell If Quandong Is Bad?
The shelf life of quandong is short, so it means that it can go bad very quickly. You should check some signs of spoilage to tell whether it is fresh or not. Some most common signs of spoilage of quandong are given below:
- Examine the quandong carefully. If you feel that it has become soft and mushy, then you should not use it.
- Check for the formation of mold. If you see any dark spots out of the fruit, it means that it has gone bad.
- If it smells bad, then you should throw it away.