Orris root has many uses and also goes by the name of Queen Elizabeth root. It is used for the making of medicines, perfumes and is hung up with walls for the protection of evil spirits. The valuable component of the Orris root is its oil which is used in perfume making process.
Orris root originates back from Tuscany. The flower and the root are both preserved for later use for different purposes. The plant requires full exposure to the sunlight, and the soil should be well-drained. It is preferred to plant it in the summers. Orris root is not subjected to common plant disease.
How To Store Orris Root
The flower and the root of the plant are both useful. There is a need to follow proper storage techniques to ensure the survival of orris root for a longer period.
The orris root flower can be stored at room temperature if you have to use it sooner within days. Usually, the flowers are kept in clean water with some sugar added dissolved in it. In this way, the flowers stay fresh for a few days. However, this storage technique is not preferred in the long run.
You should place the roots and the flower away from the sunlight in a dark, dry corner of the room with continuous airflow. The roots can be placed in the open air, but not for too long, or it will get dry.
Extract from Soil
The use of orris roots is mostly commercial, so extracting fresh roots is mostly preferred. Usually, the roots are extracted fresh directly from the soil. The vitamins and water keep the roots fresh in the soil under favorable conditions. So when the roots are needed, they are collected from the soil, washed thoroughly, and used.
Keep in Refrigerator
People often place the flower in the refrigerator. The cold temperature of the refrigerator can make the flower remain fresh for a longer period. The Orris roots can be placed in the refrigerator, too, to prevent the roots from getting dry.
There are two methods to freeze your flowers. First, you can place it on a tray with a little distance between each flower and then place these flowers in the freezer and wait for them to get frozen. Once frozen, these flowers can be contained in a plastic bag.
Can You Freeze Orris Root
Yes, you can freeze the orris root. Both the flower and the root can be frozen. One can place the flowers in the freezer to freeze them on a tray and then place them in the plastic bag. You can also dip the flowers in the water and then place them in the freezer. When you need to use thaw the ice, and the flowers will come out.
Usually, the roots are consumed fresh. However, they are kept in the freezer so that the moisture in the roots does not escapes. In this way, you can make the Orris roots stay fresh for a couple of months.
How Long Does Orris Root Last
Orris roots have a lower shelf life. The flowers of the orris root cannot last longer than a day at room temperature in hotter regions. However, if the region is colder, they can last for about 2 – 3 days. If kept on the kitchen shelf, the roots themselves are dried in about 1 – 2 weeks.
Keeping the flowers and roots in the refrigerator can prevent them from getting expired. The flowers and roots can keep up fresh for about 1 – 3 weeks in the refrigerator. Keeping the flowers in water with sugar dissolved can increase their life span to 1 – 2 weeks.
To keep the flowers fresh for a long time, they are frozen. Freezing the Orris root can prevent the moisture from drying out, and the flowers also stay fresh for about two months. The root can last for about four months in the freezer.
How To Tell If Orris Root Is Bad
The Orris root and flower of the plant are sensitive to the harsh environment, and due to its wide variety of applications, one has to identify good root and flower. The signs on the flower are obvious, but you have to identify a bad root cleverly.
- Appearance: You will see the change in the appearance of the orris root and flower. The flower must have been turned from yellow to brownish, which indicates that the flower is spoiled. For the roots, you will see the roots have gone dry. The color of the roots will have faded.
- Fungus: The soft and brown roots result from roots rotting, which makes the roots not edible. If you see fungus development, then waste those roots. It occurs when the water is not drained out properly.