Does Medlar Go Bad

Does Medlar Go Bad?

Medlar is a tall, healthy tree that produces delicious golden fruits. The fruit of the medlar tree is native to Asia. It has a beautiful rusty brown color. Medlar comes in many varieties, which include the Spanish medlar and the red medlar. It has a sweet juicy flavor and resembles a small apple.

Medlar is used to make delicious jams, jellies, and desserts. Every time you wish to purchase the fruit in bulk, you must have thought does it go bad? You will get to know the answer to this question in this article. The shelf life and storage methods of the fruit shall also be discussed in the article.

How to store medlar?

Medlar can be stored by several methods. A unique feature of medlar denotes that it is inedible when hard and can only be eaten once allowed to blet. Bletting is necessary to turn the hard flesh into edible soft fruit. To blet the fruit, it should be placed in a dark and cool place. When completely bletted, medlar tastes sweet and sugary.

While at the grocery store, you should not buy medlars with soft or brown spots. The fruit is delicate and requires careful storage. Some of the methods to store the fruit are enlisted below.

Keep it away from sunlight

Medlar should not be exposed to direct sunlight as it spoils the fruit. The growth of molds is favored in heated environments. The fruit should thus be preferably stored in a suitable away from any heat source.

Store in the pantry

If you plan to use your fruits within two to three days, you can store them in your pantry. The pantry provides a cool environment that favors the storage of medlar. However, this method only opts for short-term storage.

Refrigerate it

If you wish for long-term storage of your fruits, you should better refrigerate them. To protect your food from going bad, store them in an air-tight container.

The crisper drawer of your refrigerator is a good place to store the medlars. Ensure the fruits don’t stack one above the other. You must not store other fruits in the same drawer of your refrigerator because medlars give off gases that can spoil the fruits and vegetables nearby.

Can you freeze medlar?

Yes, of course, you can. Freezing is the go-to method for preserving the Medlars for a long. It helps to increase the shelf life of the fruit by up to six months. The frozen fruit can be used to make delicious jams, pies, and cakes. To freeze medlars, following the series of steps mentioned below.

  • Wash the medlars thoroughly to remove any dirt particles.
  • Dry them well for a few minutes
  • Remove the seeds and cut them into small pieces.
  • Spread the pieces on a baking sheet or a freezer tray
  • Ensure the fruits are spread apart and do not stick together.
  • Freeze the fruits overnight.
  • Transfer the frozen fruit to an air-tight container or a freezer bag.
  • Add the date and time to the label for your ease.

You can also blanch the fruits before freezing for better results. Before eating the frozen fruit, thaw it well in the refrigerator. Thawing can be done either by placing the frozen fruit on the kitchen counter or refrigerating it for a few hours.

How long does medlar last?

The shelf life of medlars differs depending upon the method of storage. Some methods are meant for short-term storage, while others preserve the fruit for a long. On the kitchen counter, they may last for five to seven days.

Storage in the pantry increases the shelf life to about three weeks. If stored in the refrigerator, the medlars maintain their freshness for three weeks. Lastly, freezing the fruit preserves it for another season. Frozen medlars can safely be stored for up to six months.

How to tell if medlar has gone bad?

If not stored properly, medlars tend to go bad. The delicate fruit should be handled with care to prevent it from spoilage. The fruit shows some signs of going bad, which you need to check. These signs include

  • When the fruit goes bad, it turns soft and mushy.
  • Small brownish spots may develop on the spoiled fruit.
  • It may radiate an unpleasant smell that may spread in your kitchen.
  • Molds may grow into the fruit, destroying them completely.
  • If the fruit goes bad, it develops a grainy and unpleasant flavor.

Medlars can be a wonderful addition to your desserts and cakes. They can be a treat to your taste buds due to their deliciously juicy flavor. To save yourself another tour to the fruit market and save money, you should carefully store the fruit. In this way, you will be able to enjoy it for a long.

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