A Golden Apple fruit is oval, having green color and tough skin. Its flesh is hard with a fibrous pit inside, turning into a golden yellow color after-ripening and tasting like mango and pineapple.
This fruit is used in many places, be it in preparation for jams, jellies, or any preserves. It may also be added to sauces, soups, and stews to add flavors to them worldwide. The stock of golden apples can also be used to make candies or to prepare beverages as well. Like any ordinary fruit, the golden apple may also go bad.
How To Store Golden Apple
A Golden Apple is rich in many nutrients required by a human being to stay healthy overall. Its taste is sour and a bit crunchy, with a fragrance like that of pineapple.
It helps to maintain your health with the antioxidants present in it, cure your respiratory diseases, and regulate your blood pressure. It is also believed to improve skin health and as a good fruit to treat anemia.
When you get to know regarding golden apples that this fruit is pretty good in terms of health and consider buying it to enjoy its various merits, a deeper insight into its storage techniques becomes necessary. It becomes necessary to avoid turning all of its merits into demerits after it goes bad.
So how can you preserve your stock of delicious golden apples? What methods need to opt to make the most of this fruit?
To seek the answers to the aforementioned questions, get along with us on the article to get to know. So without wasting any further time, let’s get started.
Store In Your Pantry Or Refrigerator Drawer
To help your golden apples last longer, consider storing them in the pantry or inside the refrigerator. Those golden apples stored in the refrigerator separately last more than those simply kept in the pantry.
Pack In An Airtight Container
After buying golden apples, these may be kept in an airtight container to save them from moisture and other contaminants. The shelf life may be maximized furthermore by the use of vacuum seals to avoid discoloration.
Washing golden apples must be avoided. It is because golden apples, similar to any other ordinary fruit, go bad when they contain moisture leftover.
Can You Freeze Golden Apple
Freezing is an ancient technique used for many years to maximize the shelf life of numerous eatables. The question that arises now is that can you consider freezing your stock of Golden Apples, and is the process worthy of being opted for?
If we talk about a raw golden apple, freezing it is not preferred because it damages the flesh present inside. But it may be frozen in the form of applesauce after blending.
Therefore freezing is encouraged only when you are willing to blend the apples and then keep them inside the freezer. Raw apples must be devoid of freezing.
How Long Does Golden Apple Last
For how long does your golden apple fruit last in terms of quality so that it may be brought into use and consumed whatever way you like? It depends to a larger extent on the quality of golden apples that you have just bought and the storage conditions that you can provide them.
The shelf life of golden apples differs under the influence of different conditions. Fresh apples kept in the pantry usually last up to 2 to 4 weeks, while those in the refrigerator last up to 1 to 2 months.
Cut apples last usually in the refrigerator for up to 3 to 5 days only. That applesauce which you have just blended lasts up to 1 to 2 months if it is unopened, and for that which has been opened lasts up to 1 to 2 weeks and thus must be consumed within this period.
How To Tell If Golden Apple Is Bad
Despite all the optimum conditions that you provide your stock of golden apples, it still has a chance of going bad. Its spoilage may be due to exceeding its usual shelf life or as a result of your inability to preserve them properly.
Though not perfect, your senses are a good source of telling you about the spoilage of your golden apples. Let’s then use your senses and figure out either the fruit is fit enough to consume or not.
- Appearance: Golden apples going bad, begin to bruise, and the color begins to disappear. Also, if any mold is visible on the surface, discard them at that time too.
- Texture: Apples also begin to gain softness, and skin begins to get wrinkled once the stock of golden apples goes bad.
- Smell: A bad, rotten smell is also a clear indication of spoilage of your golden apple fruit. Discard it.