Fiji Longan is a large tropical fruit. It is grown during the summer season. The fruit is thick and pulpy with a smooth texture. Longan comes in a variety of colors, the most common of which is the brown variety.
Fiji Longan has a sweet and delightful taste. You can make the most of this fruit by adding it to delicious salads, sauces, and desserts. It has important health advantages for the body.
This wonderful fruit is delicate and needs to be handled with care. It may become soft and mushy if not stored properly. It is an indication that the fruit has gone bad. This article will help you know more about the shelf life and storage methods of Fiji Longan.
How to store Fiji Longan?
Fiji Longan looks a lot like Lychee. The fruit can be stored by simple methods. It will last longer if provided with suitable temperature and moisture conditions. Some storage methods of the fruit are enlisted below.
Keep it away from sunlight
Fiji Longan goes bad if exposed to high temperatures. It should therefore be kept away from sunlight. You can store it in a basket or container on your kitchen counter.
Store in the pantry
A pantry is a safe place for storing the fruit. Heat causes the skin of the fruit to crack, so it is better to keep it in a cool place. Your kitchen pantry is a good choice for this purpose.
You can store whole Longans for weeks by refrigerating them. To maintain their freshness, they must be stored in a plastic bag or an airtight container. The crisper drawer of the fridge is a good place for storing the fruit.
If you wish to store the pulp only, peel the fruit and place it in an airtight container. It can be ready-to-go whenever you wish to use it.
A canned version of the fruit is also available. It can also be stored well in the refrigerator for a long time. Don’t forget to keep a check on the best before date of the canned fruit.
Can you freeze Fiji Longan?
Of course, you can. Freezing is the best technique for the long-term storage of the fruit. It can be frozen as a whole or peeled and cut into chunks. The fruit freezes well and can stay fresh for about six months.
Fiji Longan should never be frozen without a bag. This is because bags and storage containers protect the fruit from freezer burns. This is done because freezer burns reduce the shelf life of Fiji longan.
Freeze your Longans by following the steps mentioned below
- Remove the stems and leaves from the fruit.
- Wash the fruits carefully to remove any dirt
- Allow the fruits to dry for few minutes. Make sure the fruits are well-dried before you freeze them.
- Store whole fruit or the flesh. If storing the flesh only, freeze the fruit first on a freezer tray before placing it in the freezer bag.
- Place the fruits in an airtight container or freezer bag.
- Remove excess air from the bag before freezing. This is done to prevent the food from going bad early.
- Label the container with the date and time for your ease.
How long does Fiji Longan last?
The shelf life of Fiji Longan varies with the storage methods. At room temperature, it generally lasts for about 5 days or a week.
However, when refrigerated, it can last for longer time for up to two to three weeks. Freezing the Longan can save it for a longer period. Frozen Longan maintains its freshness for six months.
Canned Fiji Longan comes with a best before date. It should be used within the date to enjoy the best taste.
How to tell if Fiji Longan has gone bad?
Despite efficient storage methods, Fiji Longan tends to go bad. The flesh of the fruit is a common site for the growth of molds. If the fruit goes bad, it is no longer good to eat. Following indications will help you confirm this.
- When Longan goes bad, it becomes darker in color. The flesh also loses its white color and becomes dark.
- Molds grow into the fruit, making it soft and sloppy.
- The fruit develops cracks on the outer surface, a sign that it has gone bad.
- Longans that are bad have a sour and unpleasant smell
- Lastly, the bad fruit tastes acidic in contrast to its usual sweet taste
If you notice such signs, it is probably the time you need to get rid of your Fiji Longans.
Fiji Longans add to the charm of your fruit salads and desserts. The sweet flavor of the fruit is a treat for your taste buds. You can enjoy it throughout the summer season.
Also, if frozen well, the fruit can last for another season too. How good does that sound? Really good. Doesn’t it?
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