The scientific name of desert fig is Ficus Platypoda, is also termed as the rock fig. It is a lithophytic plant that normally grows on rough outcrops, reaching the height of 10m.
Also, produces tiny, hard organic products which are about the size of marbles. The fruit is about 10 – 30mm in diameter. These fruits get going yellow and change to orange as they mature.
When you understand what shading your figs change to as they age, you will have a better idea of what to search for. In the focal desert regions, Native individuals made it into dried cakes as endurance food. The fruit is collected from the wild and utilized as food or for its high substance of fiber.
How to store Desert Fig?
It is ideal for eating, using, dry, or freeze figs as quickly as possible after harvest. If you want to store them for longer use, dry the figs either in the sun or using a dehydrator. They will keep going for as long as three years in the freezer.
In the fridge, when put in a solitary layer on a plate. The plate ought to be set in the coldest piece of your refrigerator, normally the crisper.
In any case, please don’t put the figs near new vegetables, as they can make the veggies decay rapidly. The figs can be stored in the refrigerator for three days.
In the Pantry
If you have bought a small amount of desert fig and you are sure that you will consume them within a day or two, then you can keep them in your pantry. All you have to do is to place the fruit in a cool and dry place.
Moisture and humidity make the figs go bad very fast. The shelf life becomes even shorter because of these unfavorable conditions.
Away from Sunlight
Sunlight is also one of the conditions that make the fruit go bad. Light, air, moisture, and heat are fruits’ biggest enemies.
In the Refrigerator
Refrigerating the fresh figs is indeed the best way to store the fruit. The refrigerator makes the fruit stay longer than usual. Your figs will retain freshness for days if the fruit is stored in the refrigerator properly.
Before storing delicious figs in the refrigerator, make sure that there is no bad piece among them. One bad piece can make the whole figs go bad. Wash the figs, then dry them thoroughly then place them in a solitary layer on a plate. The plate ought to be set in the coldest part of your refrigerator, normally the crisper.
Can you Freeze Desert Fig?
If you crave the figs out of season, you can store the figs in the freezer for longer use. The figs will stay good for up to 3 years inside the freezer. But they would not be in a state of eating raw. Upon thawing, the texture of the fruit goes bad.
So, you can only use frozen figs for making jams or smoothies or whatever dish you like.
How long does the Desert Fig last?
The fresh figs have relatively a short shelf life if you want to eat them in fresh form. Even If you have stored the figs properly in the refrigerator, they will last for 4 to 5 days. After that, they will not retain freshness.
The figs placed in the pantry will last for 1 to 2 days. But if they meet unfavorable conditions like moisture in this period, they will go bad even before. So, keep a check on the fruit so that they do not interact with anything that makes them go bad.
Refrigerated figs will last for 4 to 5 days if kept properly. In contrast, the shelf life of frozen figs is the longest. Frozen figs will last for 3 to 3.5 years without going bad. Remember, you can only use frozen figs for cooking purposes or in beverages.
How to tell if Desert Fig is Bad?
Figuring out a bad piece of fig is very easy because it becomes quite visible. The texture and the color totally change. The bad and rotten fig gives a very off appearance.
A rotten Desert fig shows the following indications:
- If the color of the fig changes to dark brown or black, such pieces are bad, so do not eat them.
- If there are bruises on the fruit or the fig has turned mushy, toss it out.
- Do check for holes on the surface of the fruit. If there is any, do not consume that piece. This is because insects may be inside as Desert fig is fresh fruit.
- The taste and smell matter a lot. If the fruit’s taste or smell seems off to you, discard the fig right away.
- Do not use moldy figs either.