Carambola or star fruit is a sweet and sour star-shaped fruit that is loved by all. The fruit has been grown in the tropical and subtropical areas of the world for many years. It requires moisture and adequate rainfall for better growth.
It is of two types; a smaller one that is sour and a sweet one. The fruit is very delicious and can be added to salads, puddings, and cakes. It can also be processed into beverages and jams to enjoy it for a long.
Star fruit contains many important nutrients and dietary fiber. It is low in calorie content and helps prevent various health problems including, diabetes and high blood cholesterol. Its juice has a healing effect on some diseases.
Although carambola serves many advantages, you must be careful about the life of your fruit. If not, properly stored carambolas can go bad like all other fruits. To prevent this, be careful regarding the methods of their storage.
How to store Carambola?
Carambola is a delicate fruit and must be dealt with appropriate care. Storage at room temperature and refrigeration are adopted for short-term storage. Freezing the fruit, however, saves it for an even longer period of time.
The fruits ripe very quickly and appear brown. You can solve this problem with a simple and quick tip. Sprinkle fresh lemon juice on the slices before storing them in the refrigerator. This will prevent them from becoming dark and increase their shelf life.
You can store star fruit at room temperature for about 2 weeks. But this can increase to 4 weeks in the refrigerator. If your fruits are fully ripe when brought from the market, always store them in the refrigerator.
Keep at room temperature
If you have purchased very less quantity of star fruits from the market, they can go well in your kitchen counter. If they are not ripened fully, allow them to get ripened for 3-4 days on the kitchen counter. But if the star fruits are ready to go, you must use them immediately because they rot if stored for long.
Refrigerating the fruits in your fridge drawer is the most convenient method of storage. Fruits can be easily stored for few weeks when stored in a plastic bag in the refrigerator.
Moisture speeds up the rotting process, so it’s advisable not to wash the fruits before storage. If washed, however, the fruit should be dried with a towel before storing it.
Can you freeze Carambola?
Yes, why not? If you wish to store your fruits for long, freezing is the best option. The fruit can be stored for more than 4-5 weeks by this method. You should freeze your Carambolas by following the steps mentioned below.
- Clean the fruit properly and cut it into slices. Remove the rotten edges, if, any before slicing.
- Spread the slices on a freezer tray and put them in the freezer inside the freezer. This is done to avoid any clumping of the fruit.
- Remove the tray after 2 hours. Put the semi-frozen Carambola slices into an airtight freezer bag.
Frozen fruit can be stored for up to 3 months. So, if you have brought a hand full of Carambolas and wish to enjoy it for long, freezing is your go-to method.
How long does Carambola last?
The shelf life of Carambola is highly variable depending upon the storage conditions. Adequate temperature, moisture and, pH are essential for a good storage profile of the fruit.
Star fruits can be stored on the kitchen counter at room temperature for about 2 weeks. However, refrigeration can increase this period to about 4 weeks.
Above all, freezing increases the shelf life to about 3 months. This a great news for all the fruit lovers out there. Isn’t it?
How to tell if Carambola has gone bad?
Being a juicy and delicate fruit, Carambola has a great risk of going bad if not properly stored. This will make the fruit no longer good to eat. Following signs will indicate bad and rotten fruits.
- Fruits with brown spots all over them should not be eaten. This indicates that the fruit is too ripe.
- Molds and bacteria are fond of attacking fleshy fruits. If molds have grown on your Carambolas, discard them without delay.
- Insects grow into sweet fruits making, them no longer fit for eating.
- Rotten fruits have a bad smell and an unappealing appearance.
- The fruit loses its pleasant flavor and tastes awfully bad.
The star fruit is a delight to eat with countless health benefits. Its bright yellow color and delicious taste are what make it a treat for the eyes.
It is a rich source of fiber and vitamins and helps boost your metabolism. You can benefit a lot from the fruit by applying the correct techniques and methods for its storage.