People who love cranberries will surely love bignay. It is a very fresh and juicy fruit and has the same qualities as cranberries. Bignay is widely used and produced all over Asia. It has a wide range of usage in medicines. It is used in medicines to treat many diseases and is very helpful too.
Like cranberries, they can go bad very quickly if you will not take good care of them. If you have bought too many bignays, you will have to store them to last for as long as possible. This article briefly explains the storage shelf life and going bad of bignays.
How to Store Bignay?
People who love bignays will never want their bignays to get spoiled. However, it depends on the storage conditions. If you store them properly in good conditions, then they will last for as long as possible. Bignay lovers would love to see them last for years.
If you have bought too many bignays and you are not sure how to store them, you need to follow some important storage guidelines that are given below:
Place in a cool and dark place
If you have a small number of bignays and think of using them within a day or two, you can place them in a cool or dark place. The cupboard of the kitchen is the best place for storing it for a day.
The best way to store them at room temperature is to put them in a bowl of cold water. It will prevent them from losing their texture and will help to keep them firm.
Store in the fridge
If you want to store bignays for a long time, the fridge is the best place. If you have bought a bag of bignays, you can put them straight in the fridge’s fruit drawer. But if you have opened the package, you will have to transfer them to an airtight container before placing them in the fridge.
You can also use freezer bags. Using these bags or containers is very important as it keeps the moisture away from bignays. Once the moisture hits bignays, then they will go bad very quickly.
Store in the freezer
Bignays can be stored in the freezer. Freezing also increases the shelf life of bignays. If you have bought too many bignays and are worried about their storage, it will be best to store them in the freezer.
Can You Freeze Bignays?
Like cranberries, bignays can be stored in the freezer for a longer time. Bignays also freeze very well. But before freezing bignays, you need to keep some important things in your mind. It will be best for you to flash freeze the bignays first. It will help them to keep their texture and flavor.
But before that, wash them thoroughly to remove any dust and debris on the bignays. And then dry them by using a tower. Spread them on paper in such a way that they do not touch each other. After that, put them all in a freezer bag and chuck them in the freezer.
How Long Does Bignay Last?
Bignays do not have a very long shelf life. The shelf life of bignay also depends upon its storage conditions. If you store them in proper conditions, then they will stay fresh for as long as possible. Generally, a bag of bignay can retain its peak quality for a couple of weeks.
If you store them in the refrigerator, then they may last for a few more weeks. Usually, the bag of bignays comes with a sell-by date labeled on it. It is just an estimate, and it can retain its quality for a few more weeks after passing that date.
Bignays properly stored in the freezer can last up to six months, retaining their peak quality and freshness.
How to Tell If Bignay Is Bad?
It is not a big deal to differentiate between fresh and spoiled bignays. There are few signs of spoilage to look for. When fruit gets spoiled, there is a change in its taste, color, smell, or texture. These signs help us to identify between fresh and spoiled fruit.
If you are finding it difficult to tell whether your bignays are fresh or not, you need to take care of the following things:
- Generally, the bignays have a bright red or yellowish red color. If you notice any change in the color, you should not use it.
- Check the bignays by touching them. If you feel that the bignays have become softer and mushier, it will be best for you to get rid of them.
- Check the surface of bignays. Suppose you notice any molds or dark spots on its surface. Discard it.
- Please give it a good sniff. If it smells bad, then you should avoid eating it.
- Change in the taste is also another sign of spoilage. So, if it tastes bad, it will be best for you to get rid of it at once.