Well, the answer to this question is negative. It is because it is not possible for balsamic vinegar to go bad if stored properly. Even if it’s stored improperly, then there is a slight chance for it to go bad.
So, we can say this balsamic vinegar’s expiry date depends on how well you can keep it.
Balsamic vinegar is much more expensive than common vinegar. It can last more than 20 years to pass on to generations, and there would not be the slightest change in its taste.
However, the one that is prepared commercially stays the same for 3 to 4 years.
How to Store Balsamic Vinegar?
Balsamic vinegar should not be kept in light and heat. So cool and dark storage places are the best rooms to store it. You can also store it in the refrigerator, but It’s not necessary until or unless you are not living in a hot area, then refrigerating the balsamic is a must. Some ways to store balsamic vinegar are given as follows.
Store in the bottle
There is nothing to be concerned about whether opened bottle of balsamic vinegar goes bad since the oxygen does not cause any harm or does not affect the balsamic. It can be stored for an indefinite period.
Store in Refrigerator
You can use it chilled if you want for salads, or if you want to use it in the sauces, you can put it in a bottle and place it in the cupboard, and it will stay the same for over the years. When talking about balsamic vinegar, it has 3 three grades to choose from; traditional, condiment, and commercial. The good thing is that every grade of balsamic can be stored for decades.
Store wherever you want
Balsamic vinegar is the only product that gets even better as it gets older. It does not need any special attention, and it can be kept in the attics of houses for ages, and there won’t be the slightest change in its colour, taste, or stability.
If you want to store balsamic for a longer time, you have to follow these rules to keep it from going bad;
- You must store it in the dark and cold room in order to keep it safe from heat and sunlight.
- Make sure to cap the container having balsamic vinegar.
- You might notice a cloudy structure, but it does not mean that the vinegar has expired or gone bad. Know that it is still good to go.
Can you freeze Balsamic Vinegar?
Yes, we can freeze balsamic vinegar. The acidic acid present in balsamic allows it to freeze. It would help if you kept in mind that it freezes at 26 to 28 degrees Fahrenheit, which is almost 4 degrees Fahrenheit less than that of water. Please freeze it close to that temperature; otherwise, balsamic could lose its acidity as it gets colder.
If you want to freeze it better not to put it in the bottle, it may break during the freezing process. It’s better to put it into a container and leave some space on the top that will allow the content to expand without harming the container.
How long does Balsamic Vinegar last?
The shelf life of balsamic vinegar is more like centuries. It can be safely stored in cool and dark rooms.
In the museum of Traditional Balsamic Vinegar of Spilamberto, the oldest bottle of Balsamic Vinegar is almost 300 years old. In 1943, on 17 February, after 203 years, this bottle was being tested and examined by experts, and it was said that the result was amazing and more than satisfactory. As of today, we are certain that if it were tested after almost 300 years, it would surprise us again.
Why balsamic can last centuries is because it reduced grape must or unfermented grape juice. Although it contains red wine and caramel, grape must is its major ingredient. Some people also thicken it with the help of wheat starch.
As it is known that the aging process takes a lot of time, during this process, the moisture evaporates from the balsamic, due to which it gets thicken.
How to Tell If Balsamic Vinegar Is Bad?
This question does not have any specific answer as it is mentioned above that it is nearly impossible for the balsamic or any other vinegar to go bad unless if it is not stored properly. A vinegar only goes bad if the container in which it is put is not properly closed. You may sense a rotten smell and discard it immediately, which is a rare case.
- Check the container: If you want to see whether the balsamic is gone bad, you should look for molds in the container if you find any.
- Check the Taste: you should taste it. it should taste like mild acidic with a slight taste of sweetness. if it does not and tastes harsh then it is gone bad, and you should throw it away.