Do Melon Pears Go Bad

Do Melon Pears Go Bad?

Melon pear is a juicy fruit originating from South America. Melon pear is edible, and its taste is a combination of honey and cucumber. It is round in shape and has a yellow surface with brown stripes all over it. Apart from South America, it is consumed in Asia, Europe, and Australia. Its sweet and juicy taste makes it useful for various shakes, salads, and desserts.

Melon pear has high nutritional status as it contains carbohydrates, fibers, and many vitamins. The shelf life of Melon pear is satisfactory. For longer storage of Melon pear, you need a special medium.

How to store Melon Pear?

Unlike other fruits, storing Melon pear is quite easy. It possesses a good shelf life, so storing it is not a big problem. To store your Melon pear for an extended period, you need proper care and caution. You can use the following methods to store your Melon pear.

On the shelf

Melon pear can last for some weeks on your shelf. Normal room temperature keeps your Melon pear fresh for some time. The ideal room temperature for your Melon pear to stay fresh is 20-27 degrees Celsius.

Uncut melon can last more than cut melon pear. If you have cut into your Melon pear, it can still be stored on your shelf. Wrap the cut piece of melon in a plastic sheet to make sure no air enters the sheet and put it on your shelf.

Away from sunlight

Sunlight makes fruits and vegetables go bad quickly. It would help if you stored your Melon pear away from sunlight. Direct exposure to sunlight will reduce the life of your Melon pear.

Sunlight increases the heat content of your fruit. The high temperature will suck up all the juice and moisture within your Melon pear. The melon becomes dry and goes bad sooner than expected.

In the Refrigerator

Your refrigerator is the best place to store your fruits and vegetables. It will keep your Melon pear fresh for a long time. The refrigerator will keep your Melon pear at low temperatures of 5-15 degrees Celsius.

Uncut melons can last for multiple weeks inside your refrigerator. You can also keep the slices of your Melon pear in your fridge and consume them later. You need to wrap up your Melon pear slices in a plastic sheet. The sheet will protect your Melon pear slices from drying out due to the cool breeze of your fridge.

Can you freeze Melon pear?

Yes, you can freeze your Melon pear. Freezing fruits extends their life considerably. If you freeze your Melon pear, they will remain fresh and usable for months. Freezing your Melon pear will free you from long-term storage problems. You can place your melons in an empty plastic container and put in inside the freezer.

Even though there are many advantages of freezing your Melon pear, there are some disadvantages as well. Your frozen Melon pear will lose its natural color, taste, smell, and many other attributes upon thawing.

How Long does the Melon pear Last?

The life period of Melon pear depends on various storage factors. The factors that affect the life of Melon pear are room temperature, humidity, storage medium, etc. Melon pear has different life in different conditions.

A well-ripe and uncut Melon pear will last for 3-4 days on your shelf at normal room temperature. A slice of Melon pear wrapped in plastic may last for two days on your shelf. This period can vary with the season. Your Melon pear will last longer in winters as compared to that of summers.

In the refrigerator, you uncut Melon pear can last for 3-3.5 weeks easily. Your sliced Melon pear might live for two weeks in your fridge. The freezer will keep your fruit usable for up to 2-3 months. However, frozen Melon pear will not have the same natural attributes that unfrozen Melon pear possesses.

How to tell if Melon pear is bad?

It is quite easy to find a bad piece of Melon pear. Detecting spoiled Melon pear requires just your basic sense of sight, smell, and touch. If your Melon pear has gone bad, it will show the following indications.

  • The spoiled part of your Melon pear will appear dark brown. You can cut off this part, and the rest of the melon is good to consume. If the whole melon has a brown texture, then you must discard it.
  • Spoiled Melon pear also becomes soft and mushy. If your Melon pear feels mushy upon touching, it means it is overripe. The extra ripe Melon pear is spoiled and should not be consumed.
  • Rotten Melon pear generates an unusually foul smell. If you sense something off about the natural aroma of your Melon pear, then toss it out. It might have rotten already.

Sources