A Dolichos bean is one of the most prehistoric crops and amongst cultivated plant life. It is also called by different names, such as field beans, hyacinth beans, etc. It is a multi-use harvest matured for pulse and vegetables etc.
Yes, the Dolichos bean goes bad, but it depends on the form of the beans. All forms do go bad, but they have different shelf-life. The shelf-life of beans also depends on various aspects.
There is a sell-by date on the pack; if the beans are cooked, the shelf-life differs from the other forms. But sooner or later, they go awful.
How to store Dolichos beans?
To prolong the shelf-life of the dolichos beans, it is necessary to know about storage methods. But the storage procedure cannot extend the life of every form of beans.
But certain ways have been told by experts. Following are those ways you can utilize to store dolichos beans.
Keep in the kitchen pantry
You can store the dried beans and the canned dolichos in the kitchen pantry. It requires a dark and cool place. It will stay fresh and eatable in the pantry for very long.
But compared to these forms of beans, if you store the cooked beans in the pantry, it won’t last. And it will go bad soon. The best temperature to store the dried and canned beans is less than 75 degrees F.
Use air-tight container
All kinds of dolichos beans shall be kept in an air-tight container. But the cooked dolichos beans are highly suggested to be stored in an air-tight container. If you do not store them in an air-tight container, the air will spoil the beans.
The air-tight container does not allow air in them so the beans can be safe from the dampness out and former contaminants. And place the container in the fridge.
If you have opened the can, do not keep the leftover in the fridge. It is not suitable. Please take out the remaining from the can, keep it in the air-tight container, and store it in the fridge.
Keep away from sunlight
Please do not place the canned or cooked beans at a place where they can be exposed to sunlight. Please keep it away from all kinds of heat sources. Heat and light are not suitable for the life and freshness of the beans.
There are chances of growth of mold in the can, or the cooked beans can get spoiled if placed at any such place.
Can you freeze Dolichos beans?
Freezing is a long-term reliable form of storage. Yes, you can freeze the dolichos beans. If you use a freezer-safe container to freeze your beans, it will help you preserve the taste.
All forms of Dolichos beans can be freeze. Clean the beans and keep them in the container and place the container in the freezer. The beans will freeze. You can utilize the frozen beans for too long.
And the taste and freshness of the beans will not vanish with time. It is best to consume it within a short time. It is healthy for the health.
How long do Dolichos beans last?
There is no specific time that the beans will last. Different forms of beans have different lasting capacities. They do not all function similarly.
The unopened dried form of dolichos beans in the kitchen pantry will last for an indefinite time. Similarly, the canned beans will last up to a year. The fresh beans will last 1 or 2 days in the pantry, around 7 to 10 days in the fridge, and if you store them in the freeze, you have to cook them first.
The opened form of beans is the canned beans will last up to 5 days in the fridge. And similarly, the cooked beans will last five days in the fridge and about a year or more in the freezer.
The storing of beans in the pantry is short-term storage, so that it will last quite some time, but the long-term storage option is freezing them, and it will last you more than a year. And the taste will also not evaporate after one year.
How to tell if Dolichos bean is bad?
The experts mention methods to identify if the dolichos bean has gone bad or not. The eyes and nose can do a better job in this regard. The taste and the appearance tell about the good or bad dolichos beans.
Following are those signs which will help identify the bad dolichos beans. If the bean has gone bad, it is advised not to consume it.
- If you witness the white color fluid neighboring the beans, it means the bean has gone bad. Discard the beans and do not eat them. Food that has gone bad if consumed has severe health risks.
- The smell of beans, if pungent or sour, means the beans are spoiled. Throw them right away.
- If you see the bacteria’s growth on the cooked beans’ surface, do not munch through the beans. It has gone awful.