What matters is the flavor, and the best flavor is obtained directly from the coffee beans for coffee lovers. By having them complete, grinding them, and straining them, you get a stronger and purer flavor than that offered by the refined ready-to-use coffee that they sell in stores.
If you are an aspiring coffee enthusiast or just bought coffee beans and want everything related to storage and durability, keep reading because you will find all that and more right here.
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How to Store Coffee Beans
For coffee beans to retain their charms, they must remain whole until the moment of consumption. Preparing it can be tedious, but it is worth doing everything to get the flavor you want.
The coffee beans that are freshly extracted are green in color, and for them to acquire their classic brown tone, almost black, you must roast them. You can buy your green coffee beans to start the process from scratch yourself.
For both cases, dark grains and green grains, the way to preserve them is very similar. All you have to do to keep them well preserved is the following:
Keep them sealed
Coffee beans are susceptible to moisture, which can cause them to become contaminated, rendering them practically unusable. To avoid this situation, they should be placed in hermetic containers that prevent any impurity entry.
Keep them in an appropriate place
Sunlight can produce an oxidation process in coffee beans, a solution in this situation is to keep them in the dark place, but at the same time, it is dry and also cool to avoid problems.
Keep them away from heat
Exposure to high temperatures in the place where you store the coffee beans contributes to accelerating the deterioration process. For that reason, it is a necessity that you keep them fresh.
By following these, you not only ensure that your coffee beans won’t be damaged, but you will also be able to maintain the quality of its flavor in the best possible state for a long time so that you can enjoy it properly.
Please remember that every time you go to grind coffee to prepare it, you should only use the amount you plan to consume because if you save the ground coffee, it will last less than that of the coffee beans.
Can You Freeze Coffee Beans?
In terms of preservation, you can preserve the coffee beans for a long time if it becomes frozen, thus ensuring that it can be consumed without fear of damage. It is kept hermetically sealed to prevent humidity from causing havoc.
On the other hand, freezing the coffee beans will inevitably cause the quality of their flavor to be lost. Although they last longer in this way, you will not be able to enjoy all their splendor in the long term.
In brewed coffee, freezing does not affect the flavor, but the defrosting process does. Thawing it by heating changes the flavor, the way so that it does not affect it. It would be best if you let it thaw on its own.
How Long Does Coffee Bean Last
During the process in which the green coffee beans are roasted so that they acquire their characteristic dark brown color, they lose the moisture they stored, making it difficult for mold to grow or to oxidize quickly. Therefore, roasted coffee beans have a long period of life.
Like many other consumable products, coffee beans have a label that indicates a date during which it is recommended to use them, but the date does not indicate that they will spoil from then on. It only indicates that until then, it will retain its highest quality.
In general, the duration of coffee beans’ duration usually depends on the quality of their harvest. Still, it can be concluded without any doubt that they keep in good condition for a month in the pantry and up to three months frozen.
How to Tell If Coffee Beans Is Bad
Once the coffee beans are baked, it is almost impossible for them to spoil unless you have not been careful when storing them and have not sealed them properly, preventing moisture from ruining them.
If you want to make sure that your coffee beans are not damaged, you should examine them and look for mold. If you have wet spots or smell musty, you can consume them without any problem if you do not find any of these signs.
It would be best if you remembered that as time goes by, the coffee you have stored will lose the power of its flavor depending on whether it has been exposed to sunlight, its color will lighten so that freshly roasted coffee beans will always have a stronger and better flavor than the ones you have been saving for months or years.
Sources:
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