5 Best Pastry Boards (Reviews Updated 2022)

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A pastry board is an essential kitchen apparatus one must-have. Do you feel like the whole kitchen gets messed up while making a pastry? Here’s good news for you then, the pastry board will clasp all your dough and flour mess. After buying a pastry board, you will get free from cleaning up the whole countertop.

We indeed have a variety of pastry boards available in the market, but picking the best one is difficult. We have come up with some top featured pastry boards that you would like to consider. So, keep on reading this article till the end to know all about the best pastry boards.

Best Pastry Boards

What to learn more?

Here are our best pastry board reviews.

1. Silicone Baking Mat for Pastry Rolling Dough

Silicone Baking Mat For Pastry Rolling Dough

Silicone pastry board is a very multipurpose board that is made up of 100% pure silicone. The silicone will ensure your food safety and is also considerate about one’s health. The board being BPA proof, you don’t have to worry about health side effects it will implant as there will be non. It is also inexpensive.

The surface of the board is non-sticky and stainless. You won’t have to invest time in cleaning it as it is very easy to clean. All you have to do is wash it with warm water. Or you can place it in the dishwasher as it is dishwasher safe. Moreover, this pastry board is resistant to high and low temperatures. This means you can place it inside a freezer or put it on over; you won’t have to worry about its damage.

Furthermore, it has an anti-slip bottom, which clamps to the countertop and holds a firm grip. Providing you ease in rolling the dough without being irritated for it to slip. The silicone pastry board is very durable and comfortable. It also has a great surface area to work on and it ensures clean countertop.

Why do we like it?

  • Made up of pure silicon
  • Heath safe
  • Anti-slip bottom
  • Easy to clean
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2. Marble Pastry Board

Marble Pastry Board

This unique and beautiful marble textured pastry board is a must-have one. As it is made up of 100% marble stone with a unique pattern and texture. The board’s surface is smooth and cool, which allows you to make tasty-shaped cakes, pastries, and brownies. Due to its naturally non-stick base, you don’t have to split lots of flour while making the dough.

Moreover, it has non-slip feet made up of rubber that keeps the board fixed in one place and also protects your countertop from getting scratches. It is rectangular with 16by 20 dimensions and weighs about 22.2 lbs. Having a much larger surface area, it provides an easy to roll your dough freely. Marble pastry board is super easy to clean and very comfortable to use.

Due to its glossy design, it looks decent and adds class to your kitchen. The marble surface is smooth and starch-free. The cleaning of this pastry board is very easy, and it comes at a great affordable price. It has a naturally cool temperature that makes it more unique.

Why do we like it?

  • Great appearance
  • Easy to clean
  • Large surface area
  • Strong and durable
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3. Greenrain Extra Large Silicone Pastry Mat

Greenrain Extra Large Silicone Pastry Mat

The Greenrain silicone pastry mat is a specially designed extra-large one, and it allows you to work on a larger surface. The size of this mat includes 24 by 32 inches. This board is made up of top-class silicone and glass fiber. This mat is purely safe for one’s health and long-lasting. It is soft and will not fade away. Very easy to clean, wash it with warm water and it is as good as new.

The thickness of the mat is about 0.6mm that is quick much more than other mats. Having a non-stick surface, you don’t have to add extra oil and flour to your dough while preparation.

Furthermore, it has the prevailing grip on the countertop, so you don’t have to worry about slipping while working.

This super cool and versatile mat is a must to have in-home. Most importantly, it is lightweight and consumes less space, and you can fold it and place it anywhere when not using it. An interesting fact about this mat is that measurement scales are drawn over it, which you can utilize while forming dough.

Why do we like it?

  • Provides extra surface area
  • Easy to clean
  • Soft and wrinkle-free
  • Lightweight
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4. Dexas 403-50 Superboard Pastry Board

Dexas 403 50 Superboard Pastry Board

Dexas pastry board is made up of plastic and is formed in the USA. This product is a high-quality board with granite color. Besides looking appealing, it has many features. Made up of polypropylene; you can freely use sharp knives without worrying about it being cracked or scratched. The material is dishwasher safe and is very easy to clean.

Furthermore, it is very light weighted and resistant to stains. Its size is 14 by 17 inches which makes it perfect for kneading doughs. This board can be used from both sides and is long-lasting. Another important feature included is the board is non-porous and resistant to odor. It can be washed easily in a dishwasher o by warm water.

Due to its stainless surface, you don’t have to worry about anything while working on it. Its aesthetic appeal makes it very attractive despite its super cool specs. Moreover, this board is health-friendly; there is no health hazard while using it. Also, it is very inexpensive so the one looking for budget-friendly pastry boards, the Dexas pastry board is the right choice to make.

Why do we like it?

  • Stain-resistant
  • dishwasher safe.
  • Affordable
  • Durable
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5. Table Board Co Reversible Cutting Board

Table Board Co Reversible Cutting Board

Table co reversible cutting board is made up of Marple, which is very appealing. You won’t need lots of flour to roll the dough. Rather it already has non-stick properties. Very easy to use and is long-lasting. It has a side edge attached which is specially formed to provide balance and makes it easy to knead and roll.

Having a large surface area suits you well to do all the chores while the countertop remains neat and tidy. It is a two-sided board. The cleaning of the board is very easy. All you have to do is to wipe it with a cloth. The table board co reversible cutting board is very versatile and is ideal for pastry making, and is very durable.

It can be used as a cutting board and as a pastry board both. Due to its non-stick properties, you don’t have to add extra oil or flour to the dough while kneading. This board forms a tight grip on the counter and allows you to work steadily. Along with all these features, the pastry board is large.

Why do we like it?

  • Large surface area
  • Durable
  • Appealing
  • Tight grip
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Pastry Boards Buyer’s Guide

Having a pastry board in home helps you to stay free from extra cleaning. When selecting the best pastry board for oneself, out of many options with different features and styles, you might get confused. But don’t worry, we have come up with all the information you need to know before choosing your kind of pastry board for your kitchen.

Size and storage

The pastry boards come in various sizes and types. According to your need, the marketplace is filled with every size, from small to large, in the form of mats and boards, all are depending upon your requirement. Storage plays an important role, too; if you have insufficient storage, go for silicone mats that are easy to fold and place in a drawer. At the same time, stainless steel and marble pastry boards require proper storage.


Pastry boards come in a variety of materials, including wood. Marble, plastic, silicone, etc. Plastic material boards are durable and easy to use. Silicone is foldable and less spacious. Marble is long-lasting and appealing. Wood pastry boards are heavy and spacious. Granite pastry boards have no health hazards. Depending upon your requirement, choose the most suitable one. Some people want an aesthetic pastry board, while others want a lightweight and durable one.

Stability and non-slip

People tend to buy pastry board for ease, so the whole kitchen doesn’t get dirty while kneading the dough. Having a stable and non-slip pastry board is a vital need. High-quality pastry boards have a strong grip attached to slip and move while kneading or rolling the dough in it. Some boards have sharp edges; others have rubber feet to form a strong grip. Silicone mats have a high stability feature as the whole mat gets clamped in the countertop.

Easy Cleaning

When it comes to cleaning, choose a non-stick surfaced pastry board. It will prevent the dough from sticking to it and also make it easier to clean. The boards that can be placed in the dishwasher or can wipe it with a warm wet cloth are the best ones. Non-stick boards are also healthy to use and are starches-free. They are more durable and long-lasting. Wood material pastry boards are hard to clean, while silicon and marble ones are easy.