Best Pastry Blender

5 Best Pastry Blenders (Reviews Updated 2021)

Pastry time is a happy time. Notwithstanding, making them from scratch in your kitchen can be time-consuming and strenuous if you are not using the right tools. Pastry making can be just fun as eating it, and mixing it can be easier, quicker, and more efficient when you use the best pastry blender.

Pastry blenders are easy to recognize. However, their design gives them away easily. While some have four blades, newer models come with five blades. Their handles are always easy and comfortable to grip and can be made of rubber, wood, or plastic.

With various pastry blenders on the market, there is always a little possibility of purchasing inferior ones. To minimize that possibility to the barest minimum, we have compiled a list of our five (5) best pastry blenders. Kindly read the reviews below and make a choice.

Best Pastry Blenders

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Here are our Best Pastry Blender reviews.

1. Spring Chef Dough Blender

Spring Chef Dough Blender

If you aim to get high-quality construction and ease of use, we recommend the Spring Chef Dough Blender for your kitchen use. Most pastry blenders usually have 4 blades, but this exceptional tool has 5. Remarkably, the blades are manufactured to be thicker than previous models and those of the competitors. Therefore, with this pastry blender, you will be able to do more in lesser time. Luckily, you’ll be able to get very fluffy and flaky pastries that are perfectly blended to achieve a better result.

The Spring Chef Pastry Blender is one of the very lightweight tools that can effectively take on heavy-duty tasks. The way it cuts through cold butter without hesitance is amazing. In addition, it generally requires a little less effort to get the job done. This effectively reduces the amount of time you would have to use to do each task you set out to do.

Why do we like it?

  • Sturdy
  • Highly durable
  • Reduces soreness during use
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2. OXO Good Grips Stainless Steel Bladed Dough Blender

Oxo Good Grips Stainless Steel Bladed Dough Blender

We recommend the OXO Good Grip Pastry Blender if what you want is the ultimate grip and enormous ease of use. We considered that the better you can grip the handle and use it, the easier and faster your work would be. Though this particular brand is a bit expensive, it will offer you extraordinary performance. Remarkably, the grip is non-slip. This translates to a better grip even when your hands are wet. More so, it readily absorbs any pressure created. This is turn, relieves your joints from soreness.

The OXO Good Grip pastry blender has a stainless steel construction. The blades, which are five in number, work well on dry ingredients. So no matter how dry the flour and sugar you want to use to bake your pastries are, this dough blender will blend it quickly and thoroughly. It is very easy to clean and is also dishwasher safe. Notwithstanding, we recommend hand washing.

Why do we like it?

  • Highly versatile
  • Very sturdy
  • Ergonomic handle
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3. Gorilla Grip Pastry Blender and Dough

Gorilla Grip Pastry Blender And Dough

The Gorilla Grip Pastry Blender handles heavy tasks with so much simplicity. It is just what you need for the pastry-making process in your kitchen. With blades made from 100% stainless steel, this pastry blender will not rust, corrode, or get discolored even when used consistently day after day. Blending dry ingredients with its blades is easy. This is partly due to the fact the blades, which are 5 in number, are strong and thick. Therefore, they won’t bend during usage, even when they are used on hard and frozen ingredients.

More so, the curved design of the blade creates a rocking motion that makes blending seamless. The handle is comfortable to grip and reduces stress on your hands when blending tough ingredients. It features a soft and easy to hold rubber handle.

Why do we like it?

  • Slip-resistant handle
  • Easy to clean
  • Efficient blending
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4. Orblue Dough Blender Pro

Orblue Dough Blender Pro

It is now time to drop your grandmother’s dough blender and pick up the Orblue Dough Blender Pro.  If you’ve only been using just a fork or a potato masher, this exquisite tool will make you stop using them for good. The amount of time you’ll be spending blending pastries in the kitchen will be significantly reduced. Remarkably, the grip is 100% non-slip. Additionally, the handle is specially indented for your fingers to hold firmly. The blade is not just sturdy and also sharp to cut through dough seamlessly.

Professionals and novices alike will find the Orblue Dough Blender Pro a necessity for productive kitchen work. Luckily, it requires minimal effort to use and clean. In addition, the new no-flex innovative technology prevents the blades from bending or flexing during use.

Why do we like it?

  • Lifetime warranty
  • Dishwasher safe
  • Highly durable
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5. SUMO Easy Grip Handle Pastry Blender

Sumo Easy Grip Handle Pastry Blender

Who says you have to keep on bearing the pain of using a pastry blender with an uncomfortable handle? The Sumo Pastry Blender offers you a very comfortable handle to hold and use in a bid to make your tasks quicker. It is just the perfect size and features indents where your fingers can be placed for ease of use. The blades of this excellent pastry blender have a high-quality stainless steel construction to mix ingredients properly. More so, the blades are thick and have sharp edges for cutting pastry seamlessly.

Interestingly, the Sumo Pastry Blender is engineered to reduce strain on your fingers and joints. In addition, the weight is precisely distributed across the pastry blender to increase productivity as no side is heavier than the other.

Why do we like it?

  • Non-slip handle
  • Lightweight
  • Easy to clean
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Pastry Blender Buyer’s Guide

If you’ve read through some pastry cookbooks, you would have fallen in love with pastries and would have started to find ways to make some in your kitchen. To make pastries, you would need some tools, including a pastry brush, a pastry cutter, a pastry scraper, and most importantly, a pastry blender. Read our buyer’s guide below for major things to consider when shopping for the best pastry blender.

Blade Material

Depending on the nature and quantity of the work you intend to do in your kitchen, the blade of the pastry blender you intend to purchase is something you should pay special attention to. While old ones might possess four blades, modern designs have five. The thickness and sharpness should also be observed to be of the right proportions. Just like how the blades of a santoku knife need to be sharp for slicing and dicing, the blades of the best pastry blender should be made of stainless steel and need to be sharp enough to mix ingredients properly.

Handle Material

The handle of the pastry blender you buy determines how well and how fast you will be able to blend pastry ingredients. The major types of handles present on pastry blenders are wooden ones, rubber ones, and plastic ones. You’ll be able to grip a wooden handle firmly, but care needs to be taken during washing. In fact, it shouldn’t be washed in a dishwasher. Rubber and plastic handles provide a secure grip and are dishwasher safe. Be sure to also purchase a pastry blender with a size that fits well into your palm.

Ease of Use

Ensure that you go for pastry blenders that are easy to use. If you need to exert too much pressure on it before it does a good job, it is not worth your money. The best pastry blender for your kitchen should be convenient to grip, use, and clean.